These BBQ sliders are perfect for parties or game day. Served on sweet potato waffle fries, they are a fan favorite!
1 lb ground beef
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon coconut aminos
about 30 sweet potato waffle fries
12 ounces bacon, cooked
15 lettuce leaves
Mix ground beef, salt, pepper, and coconut aminos together and form into 15 small patties. Cook on a grill or skillet to desired level on doneness. I like to cook them on medium heat for 3-4 minutes per side. Bake sweet potato fries according to package instructions. Assemble sliders: A waffle fry for the bottom, slider, bbq sauce, bacon strip torn in half, lettuce, and top with another fry. Put a toothpick through the middle to hold it all together, and enjoy!