Top Your Tomato Soup with These 18 Must-Try Toppings
- Pretzels!
- Goldfish Crackers manufactured by Pepperidge Farm®.
- Pumpkin Seeds.
- Croutons.
- Tortilla Strips.
- Cheese.
- Avocado.
- Cream Fraiche.
Meer things
What can I add to tomato soup to make it taste better?
Include some cream, a can of chopped tomatoes, and fresh basil leaves that have been broken into pieces. Add a splash of red wine vinegar to the soup, then garnish each serving with a mound of mozzarella cheese and a few fresh basil leaves and serve immediately. To conclude, garnish with toasted pine nuts and croutons, then drizzle with pesto, either prepared at home or purchased from a shop.
How can I make canned soup taste better?
Spread on some pesto, chili crisps, sour cream, salted yogurt, or spicy sauce in a swirling motion. Put some fried shallots, garlic chips, croutons, or a mixture of toasted seeds on top of your dish before serving. On top of the dish, drizzle a high-quality olive oil and vinegar mixture over fresh, tender herbs like cilantro, dill, parsley, and basil, and then add more of those herbs on top.
How do you make soup more filling?
The addition of cooked pasta, noodles, potatoes, or rice to virtually any kind of soup makes it possible to transform the soup into a more substantial meal. For instance, you may mix rice or orzo pasta with tomato soup. To soups made with a variety of vegetables, you may add tortellini or other tiny forms of packed pasta.
